Our Menu

Handcrafted with Passion

Artisan pizzas baked in our wood-fired oven, fresh salads, hearty pasta, and irresistible desserts — made from scratch every day.

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Vegetarian

Spicy

Fan Favorite

Chef's Pick

Starters & Appetizers

Begin your meal the right way — fresh, flavorful bites to whet your appetite.

Vegetarian

Garlic Knots

(4.8)

House-made dough knots brushed with roasted garlic butter, fresh parsley and a dusting of Parmesan. Served with our signature marinara dip.

$7.99

Bruschetta with tomatoes and fresh basil

Vegetarian

Classic Bruschetta

(4.7)

Toasted ciabatta topped with vine-ripened Roma tomatoes, fresh basil, extra virgin olive oil and a drizzle of aged balsamic glaze.

$8.49

Fan Favorite

Fried Mozzarella Sticks

(4.9)

Hand-breaded whole-milk mozzarella sticks, fried to a crispy golden finish. Served hot with our house marinara and ranch dipping sauces.

$9.99

Signature Pizzas

Our award-winning recipes crafted by our head chef — bold, creative, unforgettable.

Chef's Pick

The Luce Classic

(5.0)

San Marzano tomato sauce, fresh buffalo mozzarella, Italian basil, extra virgin olive oil and a sprinkle of sea salt. Simple perfection on our signature crust.

$16.99

Spicy

Diavola Inferno

(4.9)

Spicy Calabrian chili tomato sauce, spicy salami, fire-roasted red peppers, fresh mozzarella, chili flakes and a drizzle of hot honey. Not for the faint of heart.

$18.99

Chef's Pick

Truffle Mushroom White

(4.8)

Truffle cream base, wild mushroom medley (cremini, shiitake, oyster), fontina and Gruyère cheeses, fresh thyme, topped with black truffle oil and microgreens.

$21.99

BBQ Chicken pizza with caramelized onions

Fan Favorite

Smoky BBQ Chicken

(4.9)

Smoky house BBQ sauce, slow-roasted chicken breast, caramelized onions, smoked gouda, cilantro and a squeeze of lime. A Minneapolis crowd-pleaser.

$19.99

Vegetarian

Quattro Formaggi

(4.8)

A cheese lover's dream — mozzarella, Gorgonzola, Parmigiano-Reggiano and fresh ricotta on a garlic olive oil base, finished with black pepper and honey.

$20.49

Vegetarian

Mediterranean Garden

(4.7)

Pesto base, roasted zucchini, artichoke hearts, sun-dried tomatoes, Kalamata olives, red onion, feta cheese and fresh oregano on our thin-crust dough.

$17.99

Classic Pizzas

Timeless recipes you know and love, made with our premium ingredients and house-baked crust.

Fan Favorite

The Pepperoni

(5.0)

House tomato sauce, low-moisture whole-milk mozzarella and a generous layer of cup-and-char pepperoni that crisps up perfectly in our wood-fired oven.

$15.99

Chef's Pick

Luce Supreme

(4.8)

Tomato sauce, mozzarella, Italian sausage, pepperoni, green peppers, onions, black olives and mushrooms. Everything you love on one perfectly baked pie.

$22.99

Fan Favorite

Sweet & Savory Hawaiian

(4.6)

Tomato sauce, mozzarella, thick-cut smoked ham and juicy caramelized pineapple with a touch of jalapeño for balance. Our twist on the classic debate.

$17.49

Fresh Salads

Garden-fresh ingredients tossed to perfection — the ideal companion to any pizza.

Vegetarian

Caesar Royale

(4.7)

Crisp romaine hearts, house-made Caesar dressing, shaved Parmigiano-Reggiano, anchovy-seasoned garlic croutons and freshly cracked black pepper. Add grilled chicken +$4.

$11.99

Chef's Pick

Arugula & Pear Salad

(4.8)

Peppery arugula, thin-sliced Bosc pear, candied walnuts, crumbled Gorgonzola, paper-thin prosciutto and a lemon-honey Dijon vinaigrette.

$13.49

Vegetarian

Greek Island Salad

(4.6)

Cucumber, cherry tomatoes, red onion, Kalamata olives, roasted red peppers, crispy chickpeas and a generous slab of imported Greek feta in extra virgin olive oil and herbs.

$12.49

Hearty Pasta

Italian-inspired pasta dishes made with house-crafted sauces and premium ingredients.

Fan Favorite

Sunday Bolognese

(4.9)

Slow-braised beef and pork Bolognese sauce simmered four hours with San Marzano tomatoes, red wine and herbs, tossed with rigatoni and shaved Parmesan.

$16.49

Chef's Pick

Pasta Carbonara

(4.8)

Silky egg and Pecorino Romano sauce, crispy guanciale, fresh egg yolk and a generous amount of coarse black pepper tossed with al dente spaghetti. Truly Roman.

$17.99

Sweet Endings

Finish your meal with one of our house-made desserts — because life is sweeter with dessert.

Fan Favorite

House Tiramisu

(5.0)

Ladyfingers soaked in espresso and Kahlúa, layered with our house mascarpone cream and dusted with premium Valrhona cocoa. An Italian classic done right.

$8.99

Chef's Pick

Nutella Dessert Pizza

(4.9)

Our signature pizza dough topped with rich Nutella, sliced fresh strawberries, toasted hazelnuts, a scoop of vanilla gelato and powdered sugar. Pure indulgence.

$11.99

Vegetarian

Vanilla Panna Cotta

(4.7)

Silky Italian panna cotta made with Madagascar vanilla bean and cream, served with a bright seasonal berry coulis and fresh mint. Light, elegant and totally irresistible.

$7.99

Ready to Order?

Place your order online for fast delivery or convenient pickup from our Minneapolis kitchen.

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Handcrafted with Passion

Starters & Appetizers

Garlic Knots

Classic Bruschetta

Fried Mozzarella Sticks

Signature Pizzas

The Luce Classic

Diavola Inferno

Truffle Mushroom White

Smoky BBQ Chicken

Quattro Formaggi

Mediterranean Garden

Classic Pizzas

The Pepperoni

Luce Supreme

Sweet & Savory Hawaiian

Fresh Salads

Caesar Royale

Arugula & Pear Salad

Greek Island Salad

Hearty Pasta

Sunday Bolognese

Pasta Carbonara

Sweet Endings

House Tiramisu

Nutella Dessert Pizza

Vanilla Panna Cotta

Ready to Order?

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